Homemade Mango salad (Thai Style)

here are mango season... haha... my company have 3 nos of mango tree and full with small mango..
it's apple mango which the size small compare with normal mango size..

Tree Name: Apple Mango Tree
Size: Green apple size
Colour: Apple Green

P/s Picture zoom up so look more bigger compare..

so we plan to make Mango Salad.. (Thai Mango Salad) with local mango
the taste really yummy, trust me beside im not the Chief of Mango....

Chief = Ms Fangwei (she is the one always cook lunch for us =)

Ingredient for Mango Salad

1] Mango - unfamiliar (生芒果) - Peeled skin

2] Red Onion (红洋葱)

   

3] Fish sauce (鱼露)

4] Lemon(柠檬或酸酐)

5] White sugar (白糖)

Lets Start our delicious Mango Salad  

P/s: - make sure the mango size all same don't too slim or thick (taste problems)

注意：芒果别太粗或细会影响口感...

 Step 1 - Cut all the mango into a small strip (as show in photo)

Step 2 - Put some of the mango into bowl  or container

 

 Step 3 - Add 3 spoon of sugar into the mango and another lay of mango

(Repeat n repeat)

 

Step 4 - put all mango to bigger bowl and mix it well with mango and sugar 

Step 5 - squeezed all the mango and keep it into a container and keep into freeze for (3-5 days)

P/s: the mango syrup yummy.. dont throw the syrup and we can make juice too..

3-5 days later... Mango is ready for Salad....

  

Step 1: cut union to small piece or round piece

Step 2: take some mango from freeze add in fish sauce and red onion - mix it well

P/s: take the taste if not enough can add more fish sauce to make taste more delicious.

if you like spicy you can add some chili, cucumber or peanut.

Omg~~~ the taste really yummy.... sweet & sour Mango Salad is ready to eat...

Trust me you definitely love it... 

Sweet & Sour Mango Salad =)